214 SW Broadway
Portland, OR 97209
503 241 3393
sexy, delicious, saucebox.
Established in 1995, Saucebox has maintained its reputation in the city as the place for the finest in pan-asian and pacific island cuisine with its insider vibe and unique presence. Unforgettable dishes and innovative cocktails have given Saucebox national notoriety in The New York Times, Bon Apetit Magazine, Traven & Leisure and The Wall Street Journal – but it’s local attention and accolades like being honored as “Restaurant of the Year” In 1998 by the Oregonian that make Saucebox a landmark of Portland restaurant and lounge scene.
In 1995 renowned architect Brad Cloepfil (Allied Works Architecture) designed Saucebox. Founders, Bruce Carey (Zephiro, Bluehour, Clarklewis, and 23Hoyt Restaurants) and Christopher Israel (Zefiro, Gruner) opened Saucebox pioneering Portland’s Deejay-Cafe movement, with equal emphasis on food, service, and vibe. Since 2000 co-owner Joe Rogers has been the lead operator. For over fourteen years Saucebox continues to stimulate all senses with bright flavorful food, delicious cocktails, glamourous dining rooms, groovy sounds from the deejay and an energizing mix of customers and staff.